Crispy Garlic Butter Potatoes
Upgrade your side dish game with these Crispy Garlic Butter Potatoes! Golden, crunchy, and loaded with garlicky, buttery goodness, they’re the perfect companion to any meal.
If you’re craving a side dish that’s crispy, buttery, and full of flavor, then these Crispy Garlic Butter Potatoes are exactly what you need.
They’re perfectly golden and crispy on the outside, yet soft and fluffy on the inside, with just the right amount of garlic and butter to make them completely irresistible.
These potatoes are super easy to make, and you can toss them in the oven while you work on the rest of your meal.
Whether you’re serving them with chicken, steak, or even on their own as a snack, they’re guaranteed to be a hit at the dinner table.
Ready to add some crispy, garlicky goodness to your meal? Let’s get cooking!
Ingredients:
● 2 lbs (900g) baby potatoes, halved
● 4 tbsp unsalted butter, melted
● 2 tbsp olive oil
● 4 garlic cloves, minced
● 1 tsp salt (or to taste)
● 1/2 tsp black pepper
● 1 tsp paprika (optional for color)
● 1 tsp dried thyme or rosemary (optional)
● Fresh parsley, chopped (for garnish)
Instructions:
1. Preheat the Oven:
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or foil for easy cleanup.
2. Prepare the Potatoes:
Rinse and dry the potatoes thoroughly to remove excess moisture.
3. Make the Garlic Butter Mixture:
In a bowl, mix melted butter, olive oil, minced garlic, salt, pepper, paprika, and herbs.
4. Toss the Potatoes:
Add potatoes to the bowl and toss until evenly coated with the garlic butter mixture.
5. Arrange on the Baking Sheet:
Place potatoes cut-side down in a single layer to ensure crispiness.
6. Roast the Potatoes:
Roast for 35-40 minutes, flipping halfway through, until golden brown, crispy on the outside, and tender inside.
7. Serve and Enjoy:
Garnish with fresh parsley and serve immediately.
What to Pair with Crispy Garlic Butter Potatoes
Crispy garlic butter potatoes are versatile and pair well with a variety of dishes. Here are some delicious options:
1. Proteins:
● Grilled or Baked Chicken:
Lemon Herb Chicken Thighs
● Steak or Beef:
Ribeye Steak
Beef Tenderloin
● Seafood:
Garlic Butter Shrimp
Baked Salmon with Dill
● Pork:
Pork Chops with Mushroom Sauce
Honey-Glazed Pork Tenderloin
2. Vegetables & Sides:
● Salads:
Caesar Salad
Fresh Garden Salad with Vinaigrette
● Roasted Vegetables:
Roasted Asparagus
Honey-Glazed Carrots
● Sauces & Dips:
Garlic Aioli
Sour Cream and Chive Dip
3. Bread & Grains:
Crusty Bread or Dinner Rolls
Rice Pilaf or Quinoa
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● Garlic Butter Chicken Recipe (20 Minutes)
● One-Pot Marry Me Chicken Alfredo Recipe
● How to Make the Best Creamy Shrimp Alfredo Pasta in Under 30 Minutes
● Easy Creamy Cajun Chicken Pasta (30 Minutes)
