Easy Creamy Garlic Shrimp (15 Minutes)

November 25, 2024December 11, 2024 Chique Home

Craving a quick, creamy meal that’s packed with flavor? This Easy Creamy Garlic Shrimp is ready in just 15 minutes and will leave you feeling like a pro chef!

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If you’re looking for a quick, flavorful dish that feels indulgent but takes almost no time to prepare, this creamy garlic shrimp is your answer!

In just 15 minutes, you can have tender shrimp in a rich, garlicky cream sauce that’s perfect over pasta, rice, or even served on its own.

It’s the kind of dish that makes you feel like a gourmet chef, without all the fuss.

With just a handful of ingredients and minimal prep, this dish is a lifesaver for busy weeknights or when you want something delicious without spending hours in the kitchen.

Plus, the creamy garlic sauce? Absolutely irresistible. It’s a guaranteed crowd-pleaser that never disappoints!

Ingredients:

For the Shrimp:

● 1 lb (450g) large shrimp, peeled and deveined

● 1 tbsp olive oil

● 1 tsp paprika

● 1/2 tsp salt

● 1/2 tsp black pepper

For the Sauce:

● 2 tbsp unsalted butter

● 4 cloves garlic, minced

● 1 cup heavy cream (or half-and-half)

● 1/2 cup chicken broth (or white wine)

● 1/2 cup freshly grated Parmesan cheese

● 1 tsp Italian seasoning

● 1/4 tsp red pepper flakes (optional)

● Salt and pepper, to taste

Garnish:

● Fresh parsley, chopped

Instructions:

1. Season the Shrimp:

● In a bowl, toss shrimp with paprika, salt, and pepper.

2. Sear the Shrimp:

● Heat olive oil in a large skillet over medium-high heat.

● Add shrimp and cook for 2-3 minutes on each side until pink and opaque. Remove from skillet and set aside.

3. Make the Sauce:

● Reduce heat to medium and melt butter in the same skillet.

● Add minced garlic and sauté for about 1 minute until fragrant.

● Stir in chicken broth and simmer for 2-3 minutes to reduce slightly.

4. Add Cream and Cheese:

● Pour in heavy cream and stir well.

● Add Parmesan cheese, Italian seasoning, and red pepper flakes.

● Simmer for 3-4 minutes until sauce thickens.

5. Combine & Serve:

● Return shrimp to the skillet, coating them in the creamy sauce.

● Simmer for another 2 minutes until heated through.

6. Garnish & Enjoy:

● Sprinkle with fresh parsley

● Pair with pasta, rice, or crusty bread for a complete meal.

Easy Creamy Garlic Shrimp (15 Minutes)