Creamy Cajun Pasta Recipe
Looking for a pasta dish that packs a punch without being a hassle? This Creamy Cajun Pasta is the perfect combo of bold spices, a creamy sauce, and tender pasta—guaranteed to satisfy your cravings in no time!
Sometimes, you just need a bowl of creamy, spicy, ridiculously good pasta to make everything right in the world.
That’s where this Creamy Cajun Pasta comes in. It’s rich, bold, and has just the right amount of heat to keep things interesting.
The smoky Cajun spices bring a kick, the creamy sauce smooths everything out, and the pasta soaks it all up like a dream.
The best part? It’s super easy to make. Whether you’re tossing in shrimp, chicken, or spicy sausage, this dish is totally customizable to whatever you’re craving (or whatever’s hanging out in your fridge).
You’ll have it on the table in about 30 minutes, making it perfect for weeknights when you want something homemade but don’t have the energy for anything complicated.
So, if you’re in the mood for a meal that’s both comforting and packed with flavor, this is it. One bite, and you’ll be wondering why you don’t make this more often!
Why You’ll Love This Dish
✔ Perfectly Spicy – Cajun seasoning adds just the right kick without overpowering the creamy sauce.
✔ Ultra Creamy – The rich, velvety sauce coats every strand of pasta beautifully.
✔ Fresh & Vibrant – Bright bell peppers and halved cherry tomatoes bring freshness and a pop of color.
✔ Quick & Easy – Ready in 30 minutes for a fast, satisfying meal.
✔ Customizable – Add protein (shrimp, chicken, or sausage) or adjust the spice level to your liking!
What You’ll Need
● 8 oz fusilli or penne pasta
● 1 tbsp olive oil
● 1 small onion, diced
● 2 cloves garlic, minced
● 1 bell pepper, diced (any color)
● 1 cup cherry tomatoes, halved
● 1 tsp Cajun seasoning (adjust to taste)
● Salt and pepper, to taste
● 2 tbsp butter
● 1 cup heavy cream
● 1/2 cup grated Parmesan cheese
● 1/4 tsp smoked paprika (optional, for extra depth)
● Chopped fresh parsley, for garnish
Instructions
1. Cook the Pasta
● Bring a large pot of salted water to a boil.
● Cook the pasta according to package instructions until al dente.
● Drain and set aside, reserving about 1/4 cup pasta water to loosen the sauce if needed.
2. Sauté the Veggies
● In a large skillet, heat olive oil over medium heat.
● Add the diced onion and bell pepper, cooking for 3-4 minutes until softened.
● Stir in the minced garlic and cherry tomatoes, cooking for another 2 minutes until fragrant.
3. Build the Sauce
● Reduce the heat to low and add butter, letting it melt into the veggies.
● Stir in the heavy cream, bringing it to a gentle simmer.
● Add the Cajun seasoning, smoked paprika, salt, and pepper, stirring to combine.
● Mix in the grated Parmesan cheese, stirring until melted and smooth.
4. Combine Everything
● Add the cooked pasta to the skillet, tossing to coat in the creamy sauce.
● If the sauce is too thick, add a splash of reserved pasta water until desired consistency is reached.
● Taste and adjust seasoning as needed.
5. Serve & Garnish
● Plate the pasta and sprinkle with extra Cajun seasoning for a finishing touch.
● Garnish with chopped fresh parsley for a burst of color and freshness.
● Serve hot and enjoy every creamy, flavorful bite!
Final Thoughts
This Creamy Cajun Pasta with Peppers & Cherry Tomatoes is pure comfort food with a spicy twist.
The mix of creamy sauce, bold Cajun flavors, and fresh, vibrant veggies makes it a go-to meal for any night of the week.
Whether you’re looking for a quick dinner, a meal to impress guests, or just something rich and satisfying, this dish will hit the spot.
Plus, it’s easy to customize with protein like shrimp, chicken, or sausage for an even heartier dish!
So go ahead, grab a fork, and dig into this bold and creamy Cajun pasta—you won’t regret it! 😋🔥
FAQs
➤ Can I make this less spicy?
Yes! Reduce the Cajun seasoning and skip the extra sprinkle at the end.
➤ What proteins go well with this pasta?
Shrimp, chicken, or andouille sausage are great options for extra heartiness.
➤ What can I serve with this dish?
A simple side salad, garlic bread, or roasted vegetables would be the perfect pairing!
Enjoy your flavor-packed Cajun pasta!
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